Ben and I have a tendency to snack on sweets. In an effort to combat our sweet teeth, Ben decided to make a delicious Garam Masala Chicken Salad for us to snack on. Gather up some E.V.O.O., Italian hot pepper infused olive oil, smoked almonds, greek yogurt, green apple, Meyer lemon, parsley, grilled chicken, salt, pepper, and garam masala spice mix.

Start by grabbing a mixing bowl and whisking together the greek yogurt and spices.

Add some more oil to taste.

Take the juice from your Meyer lemon and add that to your mix.

Last bit of magic to add is the honey!

Start chopping up your green apple and mix that in the bowl with the yogurt and spices.

Next comes the smoked almonds! Chop those up and add that to your mixing bowl.

Chop up some parsley and add that beautiful green color to your mixture.

Somehow, shallots make everything tastier.

Couldn’t make a fancy chicken salad without the chicken…

Mix it all up.

So unbelievably Y-U-M!